Complete equipment kit for wine, mead and cider makers: 7.9 gal fermentation bucket, 5 or 6 gallon glass carboy, airlock, rubber stopper, siphon setup (racking cane, tubing, & bottle filler), hose clamp, bottle brush, carboy brush, sanitizer, hydrometer, 24" stirring paddle, and the book: Making Homemade Wine. Indicate your choice of carboy size in comment box. Extra shipping charge applies. Please note: Receive a 5% discount on any wine concentrate kit purchased with this Equipment Kit. This kit is suitable for making 5 or 6 gallons of wine, mead and cider from concentrates or from fresh juice. fruit or grapes. If you're making wine from fruit, please consider our Country Wine Kit, exclusively available through Niagara Tradition.