Formally released in the fall of 2010. High alpha with tropical fruit flavors.  Other fruit notes mentioned have been pear, watermelon and stone fruit. A great choice for IPA, Imperial IPA, American Barley Wine. High alpha acids, intense flavor and aromas make this a exceptional hop for "single hop" beers.

Additional Information:
Dual purpose

Instructions:
Reseal any unused portion in oxygen barrier bag and freeze or refrigerate. Add directly to boil and allow to settle in fermenter, or use with EHPBB disposable hop boiling bags or EHPBN nylon hop bag.

Tech Data:
Alpha Acid %: 14-16

Package Size: 1 oz