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Liquid Calcium Chloride, 50 ml

Price:
$3.49
SKU:
ACCLL
Brand:
Weight:
0.25 LBS
Shipping:
Calculated at checkout
Quantity:


Product Description

Adding it to pasteurized and/or homogenised milk you buy from a shop helps restore calcium balance back to the milk, to create a firmer curd.
Use 0.5ml per litre of milk. Add to milk before adding culture and/or rennet.

Package size:  50ml (1.69 fl oz)

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