Montana Craft Malt Pilsner malt, starts with select, high-quality Synergy barley and is malted slowly under cool conditions for consistent, even modification. Kilning is also taken slowly, under low air temperatures and high air flow in order to maintain maximum enzyme potential and very low color. The resulting distinctive Pilsner malt is clean and sweet, making it a perfect choice for all your lighter beers, as well as the perfect canvas to layer flavors on for most any beer coming out of your brew house.

• Moisture:  <5%
• Extract:     >80%
• Color:       1.5-1.9ºL
• Protein:     <11.5%

Unit of Sale:  1 lb