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Irish Cream Liqueur Extract
Product Description
Makes a whiskey based cream liqueur with a delectable hint of chocolate.
Mixing Instructions
Shake well before use. Mix Still Spirits Cream Liqueur Base in 220 ml (7 US fl oz) of hot water. Add this flavoring followed by 500 ml (17 US fl oz) of 40% ABV distilled spirit or vodka. Top up to 1.125 L (38 US fl oz) with water.
