Niagara Tradition Homebrew Supply: Popular Products

Wyeast 4184 Sweet Mead

Wed, 26 Apr 2006 00:00:00 +0000

One of two strains for mead making. Leaves 2-3% residual sugar in most meads. Rich, fruity profile complements fruit mead fermentation. Use additional nutrients for mead making.

Origin:
Flocculation: Medium
Attenuation: NA<..

Price: $13.99

Citric Acid, 1 lb

Tue, 09 May 2006 16:15:42 +0000

Use to adjust acid in must per recipe or titration. Also available in a 2 ounce package.

Price: $10.99

Island Mist Green Apple Riesling

Wed, 17 May 2006 07:04:42 +0000

Crisp, crunchy green apple flavor with a pleasant initial tartness, followed by a delicious juicy finish. A real thirst-quenching treat.

ABV: 6%
BODY: Light
OAK: None
SWEETNESS: Sweet

Price: $73.99

Yeast Energizer, 1 oz

Wed, 26 Apr 2006 00:00:00 +0000

Super nutrient with many vitamins and trace elements. Helps to restart 'stuck' fermentations in both wine and beer.

Instructions:
Use 1/2 tsp per gallon.

TPackage Size: 1 oz

Price: $2.49

Pectic Enzyme Powder, 1 oz

Wed, 26 Apr 2006 00:00:00 +0000

Increases juice yield from fruits by breaking down cellular structure. Also serves as fining agent by eliminating pectin haze from wines made from pectin rich fruit.

Additional Information:

Instructions:
Use 1 tsp per gallon of wine.

Tech Data:
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Price: $2.49

Dualfine Clearing Aid

Wed, 26 Apr 2006 00:00:00 +0000

Sufficient for 6 gallons of wine. Works well on all types (red, white, grape, fruit). May also be used for beer and spirits. Consists of 2 agents separately packaged: Kiesosol & Chitosan. Replaces "Super Kleer"

Package size: 65 gm

Price: $3.19

Australian Adelaide Hills Sauvignon Blanc, Private Reserve

Sat, 09 Sep 2006 12:15:59 +0000

Vibrant and aromatic with generous flavors of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.

Additional information:
Complete wine kit. Includes complete instructions, wine yeast, all additives require..

Price: $175.99

Lalvin 71B Wine Yeast

Wed, 26 Apr 2006 00:00:00 +0000

Designed to produce a fruity yet fresh character in wine that would live long after fermentation. The 71B strain is a rapid starter with a constant and complete fermentation that has the ability to metabolize high amounts (20-40%) of malic acid. In addition to producing rounder, smoother, more ..

Price: $1.39

Potassium Sorbate Stabilizer Crystals, 8oz

Wed, 26 Apr 2006 00:00:00 +0000

Potassium sorbate. Inhibits renewed yeast fermentation in finished wine. Used when sweetening wines prior to bottling.

Additional Information:

Instructions:
Use 1/2 tsp per gallon prior to bottling.

Tech Data:

Package Size: 8 oz

Price: $11.99

Natural Blood Orange Flavoring Extract, 4 oz

Fri, 10 Aug 2018 17:27:01 +0000

An all-natural, pasteurized fruit concentrate for making fruit beers, meads and for adding extra flavor to fruit wines.

Instructions:
May be added to beer anytime between boil and bottling. Later addition makes for more 'up front' fruitiness; earl..

Price: $6.29