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Lallemand CBC-1Cask Ale & Bottle Conditioning Yeast

0.10 LBS
Calculated at checkout

Product Description

CBC-1 is a single stain selected from the Lallemand yeast culture collection for refermentation, preferably used with priming sugars such as dextrose. The best thing about CBC-1 is that it does not affect the flavor of the original beer to be refermented.

Temperature range:  59deg F - 77deg F

Alcohol tolerance:  12--14% ABV

Package Size:  11 gms

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