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VINTNER'S BEST SAUVIGNON BLANC WINE BASE 128 OZ (1 GAL)
Product Description
A blend of juice concentrates, HFCS, malic & citric acids and natural flavors designed to make a fermentable base for sauvignon blanc wine blend at 18.9oB. The product is blended, pasteurized, filled into gallon containers and stored at ambient temperature. Diammonium phosphate is added as a yeast nutrient.
Makes 5 Gallons.
